CUISINE

Appetizers

SALMON LOX

$20

everything spiced cured salmon, cream cheese, yogurt crema, cucumber-avocado puree, orange segments, spiced syrup, bread crisp

PORK BELLY BITES

$15

pork bells chunks, honey garlic glaze, green kale, sesame seeds, scallions

GUINNESS GLAZED MEATBALLS

$16

roasted meatballs, herb crust, Guinness glaze, grits, Irish cheddar

MEAT & CHEESE BOARD

$25/2 $45/4

chef selection of cured meats, artisanal cheeses, fig jam, garlic bread, mixed olives

BURRATA

$18

fresh burrata, cucumber, roasted beets, butternut squash, heirloom tomatoes, bread crisp, balsamic reduction

PUB FRY TRIO

$9

seasoned french fries, serviced with sauce trio: Irish bbq, truffle aioli, Irish whiskey sauce

JOHNMARTIN’S SIGNATURE SOUP

$12

homemade potato soup, bacon, corn, crispy truffle potatoes, chive oil

POTATO CAKE

$16

braised brisket, pickled onions, horseradish crema

TRUFFLE PASTRAMI CROQUETTE

$18

truffled bechamel, pastrami, harissa sauce

MINI PORK OSSO BUCCO

$17

fried pork shanks, baby watercress, orange chili glaze

JOHNMARTIN’S CHICKEN WINGS

$17

24-hour brined signature wings, tossed with choice of sauce: naked | Irish bbq | honey garlic | orange chili glaze Irish whiskey | buffalo

IRISH NACHOS

$15

fried potato, diced tomato, jalapeño, bacon, onions, Guinness beer brie fondue, Add Brisket $4

Flatbreads

DUCK FLATBREAD

$21

duck confit, roasted fig jam, goat cheese crumble, arugula, truffle aioli, picked shallot

BRISKET FLATBREAD

$18

braised brisket, caramelized onions, white cheddar, horseradish crema

MUSHROOM SPINACH FLATBREAD

$18

five cheese sauce, mushroom mix, spinach, truffle

CHEESE FLATBREAD

$16

five cheese sauce, marinated tomatoes, arugula, basil

Irish Fan Favorites

IRISH BREAKFAST

$21

baked beans, sauteed mushrooms, roasted tomato, smoked bacon, Irish sausage, sunny-side up eggs, potato cake

SHEPHERD’S PIE

$19

ground beef, gratin potato puree, roasted carrots

FISH & CHIPS

$18

Guinness beer battered cod, tartar sauce seasoned french fries, mushy peas

BANGERS & MASH

$22

colcannon potatoes, Guinness brined sausage, caramelized onion, Irish gravy

Sandwiches

STEAK SANDWICH

$21

seared tenderloin, brie cheese, arugula, tomato, mayo, crispy onions, toasted baguette, served with french fries

PUB SANDWICH

$17

pastrami, Swiss cheese, Irish whisky slaw, JohnMar- tin’s signature sauce, toasted hoagie roll, served with French fries

JOHNMARTIN’S BURGER

$20

8oz dry-aged beef, arugula, tomato, truffle brie fondue, caramelized onions, roasted pork belly, JohnMartin’s signature sauce, toasted brioche bun, served with french fries

IMPOSSIBLE BURGER

$22

plant-based patty, three bean slaw, bean sauce, arugula, tomato, toasted brioche bun, served with french fries

GUINNESS BURGER

$18

8oz dry-aged beef, arugula, beer brat sausage, Guinness beer brie fondue, truffled crispy potatoes, pretzel bun, served with french fries

FISH SANDWICH

$18

seared white fish, three bean slaw, black bean sauce, tomato, creamy tartar sauce, toasted brioche bun, served with french fries

CLASSIC BURGER

$18

8oz dry-aged beef, arugula, tomato, American cheese, toasted brioche bun, served with french fries

Entrees

THE IRISHMAN

$65

22oz Delmonico ribeye chairman reserve, crispy onion, colcannon potatoes, onion bacon jam, Irish whiskey demi-glace

THE DUBLIN

$110

32oz white gold porterhouse steak for 2, colcannon potatoes, street corn elote, bacon jam, Irish whiskey demi-glace

KILT STEAK

$32

10oz skirt steak, creamed spinach, potato hash, Irish whiskey demi-glace

IRISH WHISKEY CHICKEN BREAST

$24

whiskey glazed chicken breast, potato hash, pancetta,roasted maple carrots, chicken jus

BRANZINO

$34

seared branzino, sweet mayo, chermoula, fennel pommodoro sauce, crispy truffle potato salad

BABY BACK RIBS

$25 HALF $35 FULL

slow-cooked baby back ribs, Irish whiskey bbq. colcannon potatoes, street corn “elote”

Salads

KALE SALAD

$17

Tuscan kale mix, baby heirloom tomatoes, feta crumbles, pickled onions, cucumber lentil vinaigrette dressing

IRISH COBB SALAD

$15

fresh Napa cabbage, radicchio, egg crumble, chopped bacon, blue cheese crumble, baby heirloom tomato, chilled chicken, citrus vinagrette dressing

CAESAR SALAD

$13

baby gem lettuce, parmesan herb bread crumbs, shaved parmesan cheese, classic Caesar dressing

AHI TUNA SALAD

$21

seared ahi tuna, tomato, Peruvian potato, green beans, egg, mixed greens, lemon vinaigrette dressing

Sides

TRUFFLE FRENCH FRIES

$7

STREET CORN “ELOTE”

$5

POTATO HASH WITH JOHNMARTIN’S SIGNATURE SAUCE

$5

MAPLE GLAZED CARROTS

$5

LOADED IRISH POTATO

$7

butter, sour cream, bacon, scallions, Guinness beer cheese sauce

IRISH WHISKEY SLAW

$5

FRENCH FRIES

$4

CREAMED SPINACH

$7

COLCANNON POTATOES

$5

CHIPS

$4

Sweets

PUB BROWNIE

$19

homemade brownie, vanilla ice cream, Heath bar crumble, waffle cone, cookie truffles, whipped cream

COOKIES & CREAM

$10

warm chocolate chip cookie, vanilla ice cream, cookie crumble, caramel sauce

CHEESECAKE

$15

New York style cheesecake, red wine berry compote, whipped cream

BANANAS & CREAM

$14

caramelized banana, bread pudding, vanilla bean ice cream, topped with dulce de leche & rum raisin sauce

Beverages

Draft Pints

YUENGLING LAGER

$8

TANK LA PLAYITA PILSNER

$8

TANK IPA

$8

STELLA ARTOIS

$8

SMITHWICK’S RED ALE

$9

JOHNMARTIN’S LAGER

$8

HARP LAGER

$9

GUINNESS STOUT IRISH PINT 20oz

$12

GUINNESS STOUT

$9

Bottled Beer

Veza Sur MANGOLANDIA

$8

STELLA LIBERTE NON-ALCOHOLIC

$8

South Beach IPA

$8

Peroni

$8

Modelo

$8

Lagunitas

$8

Corona

$8

Bud Light

$7

Blue Moon

$8

Rose Wine

CHATEAU D’ESLCLANS WHISPERING ANGEL

$55

CHANNE ROSÉ

$60

White Wine

TORRESELLA PINOT GRIGIO

$42

SANTA MARGHERITA PINOT GRIGIO

$62

MY FAVORITE NEIGHBOR CHARDONNAY

$70

LATOUR CHARDONNAY D’ARDECHE

$45

FAR NIENTE CHARDONNAY

$100

EMMOLO SAUVIGNON BLANC

$45

DUCKHORN SAUVIGNON BLANC

$58

DAOU CHARDONNAY

$52

CRAGGY RANGE SAUVIGNON BLANC

$63

CLOUDY BAY SAUVIGNON BLANC

$95

CAPE MENTELLE SAUVIGNON BLANC

$52

Red Wine

TERRAZAS RESERVE MALBEC

$50

SALENTIN MALBEC RESERVE

$45

RED SCHOONER RED BLEND

$69

QUILT CABERNET

$65

PRISONER RED BLEND

$88

HAHN PINOT NOIR

$45

FLOWERS PINOT NOIR

$90

FAUST CABERNET

$90

EMMOLO MERLOT

$62

DAOU CABERNET

$52

CAYMUS CABERNET (LITER)

$180

BELLE GLOS BALADE PINOT NOIR

$80

AUSTIN HOPE CABERNET

$75

Wine By The Glass

TORRESELLA PINOT GRIGIO

$11

TERRAZAS RESERVE MALBEC

$12

ROBERT MONDAVI CABERNET

$24

RED SCHOONER RED BLEND

$20

PRISONER RED BLEND

$21

MOËT & CHANDON IMPERIAL BRUT (187ML)

$22

JOHNMARTIN’S HOUSE WHITE

$9

JOHNMARTIN’S HOUSE ROSÉ

$9

JOHNMARTIN’S HOUSE RED

$9

JOHNMARTIN’S HOUSE PROSECCO

$9

FAR NIENTE POST & BEAM CABERNET

$22

DAOU CHARDONNAY

$13

CHANNE ROSÉ

$11

CAPE MENTELLE

$11

BELLE GLOS PINOT NOIR

$18

Specialty Cocktails

Shamrock Shake

$14

premium Irish whiskey, blended ice cream, coffee syrup, topped with whipped cream & mint liqueur

Old Cuban

$14

premium dark rum, fresh mint, lime, passion fruit liqueur, topped with prosecco

Miracle Mile Margarita

$14

classic margarita, premium blanco tequila, tajin rim, CHOICE OF FLAVOR: watermelon, tamarind, passion fruit, guanabana

Kiss Me I’m Irish

$14

premium vodka, raspberry, lemon

JohnMartin’s Old Fashioned

$14

in-house infused coconut & cold brew premium Irish whiskey, chocolate bitters, macaroon

JohnMartin’s Mule

$14

premium Irish whiskey, fresh mint, lime, ginger beer

JohnMartin’s Espresso Martini

$14

premium vodka, coffee liqueur, Irish cream, cold brew

Celtic Cooler

$14

premium gin, cucumber, guanabana, lime

Specialty Pitchers

MIRACLE MILE MARGARITA

$64

classic margarita, premium blanco tequila, tajin rim, CHOICE OF FLAVORS: watermelon, tamarind, passion fruit, guanabana

LUCK OF THE IRISH

$64

premium Irish whiskey, peach liqueur, pineapple, lime

KISS ME I’M IRISH

$64

premium Irish whiskey, fresh lemon

JOHNMARTIN’S MULE

$64

premium Irish whiskey, fresh mint, lime, ginger beer

Whiskey & Whisky Flights

SINGLE MALT WHISKY FLIGHT

$48

RYE WHISKEY FLIGHT

$42

JAPANESE WHISKY FLIGHT

$99

IRISH WHISKEY FLIGHT

$42

BOURBON WHISKEY FLIGHT

$48

Champagne

VEUVE CLICQUOT YELLOW LABEL

$160

PERRIER-JOUËT BLASON ROSÉ

$200

MOËT & CHANDON BRUT

$140

DOM PÉRIGNON BRUT

$500

Seltzer

HIGH NOON WATERMELON

$8

HIGH NOON PINEAPPLE

$8

HIGH NOON PEACH

$8

Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.